STUDY OF FOOD HABITS IN RELATION TO ANATOMY AND PHYSIOLOGICAL ASPECTS AMONG ANIMALS AND HUMANS

The study in question analyzes the correlation of food requirements according to the structure of the digestive tube, analysis given by the presentation of the exemplary image below, which tries to demonstrate the anatomical and physiological similarity between herbivores and human nature, compared to carnivores. The present study tries to introduce more elements of comparison, to increase the degree of certainty in the interpretation, but it is not an exhaustive one. Thus, it is tried through anatomical correlations with herbivores to show if it can be concluded that the human digestive tract, man in general, is determined vegetarian or mixed type

Author: Mihai Fasola

Language: english

Nr. pages: 11

Format: PDF

Type: Free publication to use and distribute, but mantaining original. 

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